IN GOOD COMPANY AT LE DAUPHIN
Chef Inaki Aizpitarte’s gorgeous marble temple to contemporary dining Le Dauphin launches ‘In Good Company,’ a new series of cocktail events collaborating with various bartenders from all over the world. The series kicks off next Mon 10 Dec, 8pm, with London’s master mixologist Tony Conigliaro of 69 Colebrooke Row & the brand new Le Coq in Paris (read our write-up here). The evening costs 75€ per head for a fabulous all-inclusive cocktail menu with dinner pairings. For reservations email firstname.lastname@example.org.