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The new edition of our Paris guide, for Spring Summer 2013, will be out soon! Cool Hunting think our guides are “an essential travel companion for those who like to stay in the know and off the beaten path” (check the full write-up here), and Paris superstore Colette call us their “favourite guide.” This season hangouts are provided by James Henry, chef at hot new restaurant Bones; Yan Céh, editor of luxe literary mag Zeitgeist, Kristin Frederick who set up the pioneering, and prizewinning food truck Le Camion Qui Fume; the Ritz Hotel’s legendary mixologist Colin Field; rock critic Nick Kent; fashion designer Calla Haynes; and the Paris-based artist Dany Wyse. You can buy the print edition via Amazon and Barnes & Noble, or pick it up via our international list of stockists. Find the App on the App Store. Unique on the market, our guides are updated twice a year, so are at least a season ahead of the rest!
ISBN: 978-2-919474-06-6
13.90€, 18.99$USD, 10.99£, 23.95$AUD

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Gogo City Guides

We are a digitally driven company publishing new-generation guides to London & Paris.


We also operate as a small editorial & design agency providing custom content and cartography out of Paris & London.