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The focus of Bob’s new address – behind out-of-the-way La Chapelle – is the range of authentic baked-on-site bagels: plain, sesame, pumpernickel, poppyseed, onion, cinnamon, [...]

This hybrid ‘espresso / aperitivo’ bar has just opened in the Sentier (around the corner from the Frenchie empire). Set up by Thomas Lehoux, a partner in new indie coffee roastery [...]

This roomy new Northern Marais café and juice bar (occuping the old Tartes Kluger site opposite Nanashi) serves organic, primarily vegan cuisine, “full of colour and energy.” [...]

This bright new food lab at the tip of the Northern Marais uses only fresh, seasonal produce in their healthy, home-made dishes: every day a choice of two soups (4.50€), two mains (12€), plus a [...]

Only open since Monday and already with long queues at lunch and nearly 4,000 fans on Facebook. The novel, for Paris, concept – cheap vegetarian / vegan junk food – clearly appeals. [...]

The tasty Marais quiche specialist Tartes Kluger has opened a take-away ‘counter’ round the corner from its Rue Forez address, and right next door to the Rose Bakery. Squeeze into the [...]

This smart new falafel joint tucked in amongst the delis and Kurd restaurants and take-aways on the bustling Rue du Fbg-St-Denis has the particularity of also operating as a newsagent. Here you [...]

This pop-up restaurant on the Ile Seguin – inside an airy wire structure ressembling a hybrid between a glasshouse and a houseboat and designed by Pier Schneider & François Wunschel [...]

Four days a week throughout August, and starting next week, three market gardeners will be boating their produce down the Seine from the Seine & Marne region east of Paris to sell directly to [...]

The organic take-away cantine on the rue Charlot has just opened a new Left Bank address where you’ll find the same tasty menu of salads, sandwiches, soups, fresh juices and cakes. Open [...]